Cysteine

High Cysteine Linked to Lower Breast Cancer Risk

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Reports on a study which found a 56 percent lower risk of developing breast cancer in women with higher blood levels of amino acid cysteine. Comparison of risks of breast cancer between women wit...

EVERYTHING YOU EVER WANTED TO KNOW ABOUT L-CYSTEINE BUT WERE AFRAID TO ASK

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The article provides information about L-cysteine, a common dough conditioner, flavor enhancer in human and pet foods, and precursor in some dietary supplements. It is most often derived from hum...

N-Acetyl Cysteine May Curb Gambling Addiction

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The article focuses on a study which reveals that amino acid N-acetyl cysteine (NAC) would reduce the addictive behavior of compulsive gamblers. The results were confirmed by the researchers from...

Timing of Supplementation With the Antioxidant N-Acetyl-L-Cysteine

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Timing of Supplementation With the Antioxidant N-Acetyl-L-Cysteine Reduces Tumor Multiplicity in Novel, Cancer-Prone p53 Haploinsufficient Tg.AC (v-Ha-ras) Transgenic Mice but Has No Impact on Malignant Progression

Epidemiological studies support the protective role of dietary antioxidants in preventing cancer. However, emerging evidence suggests that antioxidant supplements may actually exacerbate carcinog...

L-Cysteine in McDonald's Apple and Cherry Pies is Derived from an Animal Source.

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L-Cysteine in McDonald's Apple and Cherry Pies is Derived from an Animal Source.

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